Double-Decker Eggs & Salami Sandwich

Ingredients

• •4 slice Multi-grain/Whole wheat bread
• •1 Boiled Egg
• •3 round slices Salami, preferably spiced, sauté a little if desired.
• •2 tsp Cheese spread (low fat), preferably of a flavor of your choice
• •1 Onion- small, sliced
• •1 Tomato, small
• •1 Boiled potato, small
• •2-3 Olives, cut into rings
• •1-2 tsp Mustard sauce
• •2-3 tsp Hot & Sweet sauce
• •Pounded pepper-to taste
• •2 tsp Butter
• •Salt-to taste

Method

1. 1
   Heat a non-stick pan, add 1 teaspoon of butter and the sliced onions, saute for a minute., add the grated boiled egg, a little salt, pepper powder and the hot -sweet sauce
2. 2
   Mix well taste, adjust seasonings and keep aside
3. 3
   On the first slice apply a little butter and mustard sauce, place the salami slices over it, add few chopped olives and cover with the second slice of bread
4. 4
   Spread the boiled egg-sauce mixture on the second slice, cover with the third slice
5. 5
   Apply a little cheese spread on the third slice, place rings of tomato and boiled potato slices, sprinkle some salt and pepper powder on it
6. 6
   Apply some butter and mustard sauce to the fourth slice and cover the tomato-potato layer with it
7. 7
   Cut into triangles and serve with a glass of milk-shake