Fruity Nutty Kulfi

Ingredients

• •2 Bananas, Ripe, peeled
• •2 small Chickoo, peeled and chopped
• •½ cup Milk
• •2 tbsp Skim milk powder
• •2 tbsp Dates ,deseeded and roughly chopped
• •2 tbsp Walnuts
• •4-5 drops Vanilla essence

Method

1. 1
   Add all ingredients except a few chopped nuts to the blender and make a puree
2. 2
   Mix in the reserved chopped nuts to the puree
3. 3
   Pour the mixture into kulfi moulds and freeze for 3 – 4 hours.
4. 4
   Unmould the kulfis by gently rubbing the mould with napkins
5. 5
   Serve immediately